Glycyrrhizine

Glycyrrhizine

Description

Glycyrrhizine is brown powder with special sweetness. The purity is 10%~21%min. It is pure natural extract which is extracted from licorice.With good function of

anti-inflammatory, Anti-bacterial, High grade sweetness, Low calorie, Glycyrrhizine is a perfect natural sweetener.

Properties

Synonym: Glycyrrhizic acid

Molecular Formula: C42H62O16

CAS: 1405-86-3

Appearance: Brown powder

ADVANTAGES & APPLICATIONS

  • Botanical extracts and herbal extracts
  • Traditional extraction fundamentals integrated with 21st century modern science and technology.
  • The facilities audited and passed GMP include raw material production line.

  • Glycyrrhizine is widely used in canned meat
  • spices, butter products, sauces, seasonings, biscuits
  • bread, candy, candied fruit, fruit juice, sugar-free food.

Warehousing & transportation

Standard

National Drug Standards /EP/JP.

Storage & Handling

Keep it from sunlight and seal tight.

Package

Standard packing  20kg, 25kg/drum or customized